Growing Greenhouse Cauliflower
Another reason to love the greenhouse
Lennie tracked me down at a party. “It’s my cauliflowers,” she sighed. “They are small and button-like instead of big like at the store.”
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Lennie tracked me down at a party. “It’s my cauliflowers,” she sighed. “They are small and button-like instead of big like at the store.”
Nature hates a gap. That’s why weeds fill in every nook and cranny available to them outdoors. Sprinkling desirable seeds outside as the snow thaws on the south side of your home or Greenhouse Garden this spring lets you copy nature’s best efforts. Inside your greenhouse, scatter seeds on top of pots or flats. A light dusting of soil and a sheet of glass laid flat over trays keeps the humidity high until the seeds grow.
I am eating a lot of Kale and Bok Choi from my cool Greenhouse Garden right now. The winter-sown spinach is suddenly starting to explode as the days get longer too. There are still a few beets and carrots in the greenhouse and the season of overlapping crops is about to begin. This is a normal life with a greenhouse growing.
It’s 7 AM and I’m having coffee in my cozy rocking chair waiting for the sun to come up so I can walk the dogs.
Corle ran ahead of me on the beach and stuck her head right into a dead seal. And then she took a big bite.